Veggie burgers with a kick! My husband and I are not vegetarians at all, but we're trying to cut down on the amount of chicken and meat we eat because it's so expensive. Lentils do the job here: super...
Author: MMEIST99
Veggie burgers with a kick! My husband and I are not vegetarians at all, but we're trying to cut down on the amount of chicken and meat we eat because it's so expensive. Lentils do the job here: super...
Author: MMEIST99
A light goat cheese crostini that's great for a party.
Author: Linda F Bergfeld
This is pita containing fried plantains, avocado, arugula, and portabello mushrooms.
Author: JACK123456
This is pita containing fried plantains, avocado, arugula, and portabello mushrooms.
Author: JACK123456
Delicious addition to any menu. Don't be scared of the name. I hate cottage cheese but love these.
Author: ZOPOOH
These meatballs use pecan meal as a meat replacement. They are so good, you don't even miss the meat! This recipe does have eggs and cheese in it, so it is not quite vegan. But those items can be substituted...
Author: thechulita
These meatballs use pecan meal as a meat replacement. They are so good, you don't even miss the meat! This recipe does have eggs and cheese in it, so it is not quite vegan. But those items can be substituted...
Author: thechulita
Succulent moist portobello mushrooms do a fiesta of flavor dances sure to enhance any entree.
Author: Miss BeHavin's Haven
Veggie burgers with a kick! My husband and I are not vegetarians at all, but we're trying to cut down on the amount of chicken and meat we eat because it's so expensive. Lentils do the job here: super...
Author: MMEIST99
This is pita containing fried plantains, avocado, arugula, and portabello mushrooms.
Author: Jackjep
Use these fillings for our Sticky Buns or Mini Sticky Buns.
Author: Martha Stewart
These crispy patties are a perfect substitute for a burger. Serve in a pita with lettuce, tomato, and cucumber, and you've got yourself a great Mediterranean meal. Enjoy!
Author: huggamom
Given to me by my friend Amanda, this is a variation of one she used to make at a restaurant. Delicious served on rice!
Author: Lin Snow
These well-seasoned baked falafel, with a little bit of heat and accompanied by a cool tzatziki sauce, are good in a pita, on a salad, or just by themselves. Enjoy!
Author: Bradley Wiles
These well-seasoned baked falafel, with a little bit of heat and accompanied by a cool tzatziki sauce, are good in a pita, on a salad, or just by themselves. Enjoy!
Author: Bradley Wiles
These well-seasoned baked falafel, with a little bit of heat and accompanied by a cool tzatziki sauce, are good in a pita, on a salad, or just by themselves. Enjoy!
Author: Bradley Wiles
If you like German plum dumplings (Zwetschgenknodel), you can take it up a notch and bread and fry them after cooking. Delicious!
Author: manuela
A simple meatless meatloaf that combines healthy ingredients to make a savory vegetarian dish everyone will love! The consistency and flavor of this recipe will surprise you!
Author: Alissa Brunsfeld
This sweet bread is similar to buttery brioche, but has crumbled sugar cubes baked into the dough for a tasty crunch when you take a bite. For a thick, opaque glaze, add additional confectioners' sugar...
Author: Martha Stewart
This loaf is a family favorite, full of flavor and yummy too. My mother came up with this one when we were short of other foods in the house.
Author: Jeannine Parikh
A bright side dish featuring spring seasonal produce like carrots and snap peas will perk up any Easter dinner table or buffet. The fact that it can serve a crowd while taking only 30 minutes from start...
Author: Greg Lofts
These burgers are so easy to make and so good! The sour cream and salsa dip is the perfect addition to these. Serve patties warm with sour cream and salsa dip in a pita with fresh greens, or however you...
Author: Kay E
Given to me by my friend Amanda, this is a variation of one she used to make at a restaurant. Delicious served on rice!
Author: Lin Snow
This is a delicious vegetarian side dish with any type of entree. Watch it disappear. Great pot luck dish, as it can be served right from the oven or just warm.
Author: AKLOKI
A meat-free - but not flavor free - alternative to this classic sandwich.
Author: mindy
Home-made cheese flavored with garlic and red pepper.
Author: Valorie
A savory vegetarian pilaf of millet and vegetables, flavored with rosemary and wine. My daughter loved that it was made with 'birdseed' and she gave it the silly title. Serve with additional fresh grated...
Author: MISSIFISH
This is exquisite and pappardelle which are wide flat ribbons work well but any dried pasta can be used. If you want to make this a true vegetarian dish you can buy a vegetarian 'Parmesan style' cheese...
Ratatouille is a great dish to make when you have fresh summer vegetables.
Author: Angie
Made with Morningstar Farms Meal Starters Grillers Recipe Crumbles, this hearty dish is ready to eat in 20 minutes.
This is a delicious dish that can easily be used as a main dish. This is a recipe that I only follow measurements on the milk, the rest is by eye only so a very easy and simple meal.
Author: STUCKINLAMADD
This vegetarian eggplant and red bell pepper bake is a delicious recipe for eggplant.
Author: Anthony
This is a delicious vegetarian side dish with any type of entree. Watch it disappear. Great pot luck dish, as it can be served right from the oven or just warm.
Author: AKLOKI
This is a delicious dish that can easily be used as a main dish. This is a recipe that I only follow measurements on the milk, the rest is by eye only so a very easy and simple meal.
Author: STUCKINLAMADD
A great dish with sweet and sour sauce. Serve it with a big bowl of steamed rice.
Author: Janet Potts
Tomatoes stuffed with kasha and corn, topped with a delicious Romesco sauce. I guarantee you won't miss the meat in this dish! Garnish with cilantro.
Author: Amber411
A good dish that goes with almost anything year round. You can double this recipe and serve as a main dish with rice. Enjoy!
Author: Allrecipes Member
This is an oven-baked risotto with the deep, fragrant flavour of mushrooms. It's extremely creamy and luscious but - can you believe it? - it contains no cream, no butter and, what's more, no cheese. The...
This spiced version of baba au rhum is so festive for the holidays.
Author: Martha Stewart
A great dish with sweet and sour sauce. Serve it with a big bowl of steamed rice.
Author: Janet Potts
Eating fried foods is, of course, one of Hanukkah's delicious traditions. Sufganiyot, or jelly doughnuts, can be given out as party favors when arranged in cupcake liners and packaged in cellophane bags....
Author: Martha Stewart
You can serve these pancakes for breakfast or dinner! Biscuit mix is combined with yogurt, eggs, onion and bell peppers. A garnish of parsley and diced tomatoes completes the dish.
Author: sal
I adapted this recipe from my mac and cheese dish when my husband went on a low-carb diet.
Author: Laine Murphy
Delicious main dish featuring millet, mung beans, assorted vegetables, flavors and cheese. Yummy! My husband won a local cooking contest with a similar recipe.
Author: JanetK
Delicious main dish featuring millet, mung beans, assorted vegetables, flavors and cheese. Yummy! My husband won a local cooking contest with a similar recipe.
Author: JanetK
Traditional lasagna goes vegetarian when you substitute the meat for vegetables like spinach and zucchini. Layer this spinach lasagna with 3 types of cheese and bechamel sauce. You won't even miss the...
Author: Martha Stewart
Home-made cheese flavored with garlic and red pepper.
Author: Valorie
A popular Pakistani street style burger made with split chickpea and potato patties, chutneys and a toasted bun.
Author: Wajiha Baig
Who knew you could use pizza dough to make dessert? Whether you use store-bought dough or make it from scratch, these sweet stuffed buns are a guaranteed crowd-pleaser.
Author: Martha Stewart